Mavi Patisserie is a venture of chef Maria Vitoria Mattoso. The most delicious pastries and desserts come from Mavi’s kitchen. She studied at IBMR University in Brazil, after which she broadened and deepened her knowledge in three different countries.
Mavi specializes in healthy pastries. Her products are gluten and lactose free and without added sugars or preservatives. Sweetness, pure nature! By using natural ingredients and matching her customers’ needs to her products, there is sweetness for everyone.